Del Rey Kitchen, a new Cal-Asian comfort cuisine restaurant, has opened for business in the Del Rey neighborhood.
The new restaurant, started by Satoru Yokomori from Sawtelle Kitchen and Michael Yee of NYC, bills itself as a casual and affordable establishment serving up dishes "in the cutest and most DIY/handmade dining room on the Westside."
According to Yee, Del Rey Kitchen will serve up dishes such as tofu steak, crispy ponzu chicken and spicy caviar pasta. All dishes run for under $20, Yee said.
Del Rey Kitchen is now open for dinner Tuesday through Sunday from 5:30-9:30 p.m. The restaurant is located in the former location of D'Antonio's Pizza near the intersection of Culver Boulevard and McConnell in Del Rey.